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Product Specifications:
The moong dal is also referred to as green gram and has high protein and fibre content. It is a low carb food and is usually consumed by health conscious individuals and also assists weight loss. They are rich sources of various vitamins and minerals and posses immense health benefits. It also adds radiance and glow to th skin and hair. Moreover it helps to keep blood sugar levels in check and boosts immunity.
At Agri Global Connect, we take pride in offering high-quality Brown Chickpeas, sourced from the fertile lands of India. Brown chickpeas, also known as kala chana or Bengal grams, are renowned for their rich nutty flavor and numerous health benefits. Below are the specifications for our premium-grade Brown Chickpeas:
Appearance and Size:
Our Brown Chickpeas have a distinctive dark brown color and uniform size. These chickpeas are slightly smaller than their white counterparts, with a firm texture.
Flavor and Texture:
Brown Chickpeas boast a hearty and nutty flavor, adding depth to a variety of dishes. The texture of our Brown Chickpeas is firm and chewy, making them ideal for salads, curries, and snacks.
Packaging Options:
We offer a range of packaging options, including bags, pouches, and bulk containers, ensuring convenient storage and transportation.
Quality Assurance:
Every batch of Brown Chickpeas undergoes rigorous quality checks to ensure they meet our standards of taste, appearance, and freshness. Sustainable Sourcing:
We source our Brown Chickpeas from trusted farmers who employ sustainable agricultural practices, promoting eco-friendly cultivation and supporting local farming communities.
Certifications:
Our Brown Chickpeas are carefully processed and certified to meet international food safety and quality standards, guaranteeing authenticity and purity.
Nutritional Benefits:
Brown Chickpeas are a powerhouse of plant-based protein, dietary fiber, vitamins, and minerals, making them a nutritious addition to any diet.
Versatility:
Brown Chickpeas are incredibly versatile and can be used in a variety of dishes, including curries, soups, salads, and snacks.
Traditional Culinary Uses:
Brown Chickpeas hold a significant place in Indian cuisine, being used in traditional dishes like chana masala and as a nutritious snack.
Customized Solutions:
We offer customized packaging and quantity options for bulk orders, ensuring flexibility and customer satisfaction. Experience the richness and health benefits of our premium Brown Chickpeas with Agri Global Connect. Elevate your dishes with the distinctive flavor and nutritional goodness of these versatile legumes. Discover the excellence of Brown Chickpeas with Agri Global Connect – where quality meets tradition!
